Newport Beach Dining Restaurant Association
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Bluewater Grill
Mailing Address: |
Telephone/Fax/Email: |
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For Reservation Call: 1-877-462-3463 X [640] |
Web: http://www.bluewatergrill.com
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| Main Theme: | Seafood |
| Price: | $$ Moderate ($10 - $20 per entree) |
| Meals Served: | Lunch,Dinner |
| Specialty Features: | Outside Patio, On-Site banquet facilities |
| Type: | Fine Dining |
| License: | Full License |
Bluewater Grill
PRIX-FIXE BARGAIN THREE COURSE GOURMET MEALS
2013 SPECIAL MENU
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A Cup of New England or Clam Chowder Lobster Bisque Garden Salad | |
Filet of Tilapia Pan seared with a lemon caper beurre blanc Beer Battered Fish & Chips with french fries and cole slaw Salmon Sandwich Open faced over arugula salad with citrus vinaigrette Blackened Fish Tacos or Fish Burrito Southwest Chicken Sandwich with french fries Shrimp Louie Salad Shrimp atop mixed greens with tomato, cucumber, avocado, chopped egg and Louie dressing | |
Add a special cocktail featuring Chamborg-$8 Raspberry Lemon Drop Chocolate Raspberry Martini Raspberry Mojito | |
2013 Newport Beach Dining "Bounce Back" Post Promotion January 28-March 15, 2013 NO - This restaurant is NOT participating in the 20% off Dining Reward Card |
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A Cup of New England or Manhattan Clam Chowder Lobster Bisque Caesar or Garden salad | |
Filet of Petrale Sole with lemon caper beurre blanc Pacific Mahi Mahi Simply grilled or blackened and served over mashed potato with a chili hollandaise sauce Fresh Salmon from British Columbia Simply grilled or cedar plank roasted with citrus beurre blanc Shrimp & Chicken Gumbo with andouille sausage, okra, celery, pepper and onion over rice San Francisco Style Cioppino Shrimp, scallops, fish, mussels, clams and crabmeat in a spicy tomato broth New York Steak with mashed potato and fresh vegetables Shrimp with Basil & Roasted Tomato Pan seared shrimp with linguine pasta, fresh basil, garlic, chive oil & oven roasted tomatoes Bow Tie Pasta with shrimp, scallops and porcini mushroom cream | |
Brioche bread pudding with golden raisins and bourbon sauce Vanilla ice cream Sundae with hot fudge | |
Add a special cocktail featuring Chamburg--$8 Raspberry Lemon Drop Chocolate Raspberry Martini Raspberry Mojito | |
2013 Newport Beach Dining "Bounce Back" Post Promotion January 28-March 15, 2013 NO - This restaurant is NOT participating in the 20% off Dining Reward Card |
Reserve Table
For Reservation Call: 1-877-462-3463 X [722] X 640