Woody's Wharf

PlaceHolder

Mailing Address:
2318 Newport Blvd
Newport Beach, CA, 92663

phone

Telephone/Fax/Email:
949-675-0474
949-675-9148

For Reservation Call:
1-877-462-3463 X [887]
Web:
http://www.woodyswharf.com
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Main Theme: Seafood
Price: $$ Moderate ($10 - $20 per entree)
Meals Served: Brunch,Lunch,Dinner
Specialty Features: Waterfront,Take Out,Valet, On-Site banquet facilities, Entertainment/Nightlife
Type: Fine Dining
License: Full License

Woody's Wharf

PRIX-FIXE BARGAIN THREE COURSE GOURMET MEALS

Please select one for each course
New England Clam Chowder
Traditional white chowder of chopped clams, potatoes,
celery & vegetables.


Avocado & Mango Salad
Mixed greens, avocado and mango topped with raspberry - pomegranate vinaigrette.




Black & Blue
Center cut filet mignon blackened atop mixed greens
with blue cheese crumbles, fresh tomatoes, glazed
pecans and onion straws.

Honey Pecan Glazed Salmon Salad

Crisp salad, honey pecan grilled salmon, ripe tomato,
red onion with a tangy lemon-caper vinaigrette.

Shrimp or Crab Louie
Jumbo Gulf Shrimp or Lump Crab (or combo) served
on shredded lettuce, hard-boiled eggs, asparagus,
tomatoes & capers.

Char-Broiled Salmon
Topped with lemon butter and capers.

Fish & Chips
Cod from the coldest oceans. Beer battered & served with homemade tartar sauce. Served with French fries & cole slaw
Crème Brulee
Creamy custard and Grand Marnier, caramelized.

New York Style Cheese Cake
Topped with berries and caramel.

Glazed Donut Bread Pudding

Chocolate Brownie
Topped with ice cream and a butter & rum glaze.

Served warm with vanilla ice cream and whipped cream.
Please select one for each course
New England Clam Chowder
Traditional white chowder of chopped clams,
potatoes, celery & vegetables.

The Wedge
Iceberg lettuce, thin sliced red onions, tomatoes,
bacon & blue cheese crumbles.
Asian Grilled Salmon
A beautiful mix of butter, fresh lime juice, red peppers, garlic, ginger, soy sauce and brown sugar together create this Asian inspired dish.

Seafood Paella
Traditional Paella (Pie-ay-ah) with clams, mussels, shrimp, sea scallops, chicken, cod and Spanish chorizo mixed with saffron rice.

Prime Rib of Beef
Slow roasted with natural au jus.

Filet Mignon Kabobs
Two skewers of tender filet mignon,
peppers and mushrooms with a light teriyaki sauce.


Sides

Woody's Potatoes, Mashed Potatoes, White Truffle Risotto
or Baked Mac & Cheese
Glazed Donut Bread Pudding
Topped with ice cream and a butter & rum glaze.

Double Chocolate Cake
Moist, rich chocolate cake with ice cream

Reserve Table

For Reservation Call: 1-877-462-3463 X 887

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Features:
  • Waterfront
  • Outside Patio
  • View
  • Hotel
  • Private
  • Take Out
  • Catering
  • Valet
  • On-Site banquet facilities
  • Entertainment/Nightlife