$35 Dinner

Starters

House Salad with Balsamic Vinaigrette
Tangy Ceaser Salad

Entrée

Filet and Scallops
With Garlic Mashed Potatoes and Sauteed Spinach

Chilean Seabass
 Marinated with a Miso Glaze and served with Wasabi
Mashed Potatoes and Sugar Snap Peas

Kobe Pork Tenderloin
With a Guava Habanero BBQ Sauce and Coconut Sticky Rice

Dessert

Jack Daniels Apple Cobbler
Berry Crisp
Sorbet (Champagne, Pear, Mango, Raspberry)