Starter
Bungalow Salad
Entrée
Choice of
GRILLED WILD KING SALMON
with an orange-tarragon and sorrel beurre blanc
RIB EYE STEAK
Cut from the leaner, loin end of the prime rib for the utmost in flavor
GARLICKY CHICKEN BREAST
roasted with a cilantro-lime marinade
Dessert
Gelato and Berries
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