Pas Tu Bistro Café
LUNCH MENU
Please choose one from the following sections
Starters
Eggplant Caprese
Mediterranean Salad
Romain lettuce, tomato, cucumber, green and black olives, feta cheese, lemon dressing
Entrée
Chicken Kabab on Pita
Marinated breast of chicken in yougurt, lemon, saffron, black pepper with green and red bell peppers
Mediterranean Quiche
Served over roasted bell pepper sauce
DINNER MENU
Please choose one from the following sections
Starters
Soup
Cream of Mushroom
Francios Salad
Mix greens, tomato, brie cheese, walnuts, taragan dressing
Entrée
Salmon Facon du Chef
Sautéed salmon served with tomato, ginger sauce seasoned with soy balsamic reduction and touch of sesame oil
Boef Bourguignon
French style stew with mushroom, carrots, and in red wine sauce
Poulet Cordon Bleu
Chicken breast with ham, Swiss cheese, breaded baked and sliced over shallots, with white wine creamy sauce
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